In Trek’n Eat's Chili con Carne you’ll find everything that makes a superb chili: kidney beans, beef and, for that little extra dash of spicy zing, onions. A good chili enlivens the soul in any situation, especially when the weather hasn’t exactly played along with your outdoor adventure plans. This dish goes from pouch to plate quickly and is best when served piping hot. It soothes the chill you feel, both outside and inside, plus it satisfies empty tummies and is a secret weapon for warming up cold feet. When it’s especially unpleasant outside, you can pull the Chili con Carne out of your pack like a hidden ace up your sleeve. Of course it can’t be beat on warmer outings too when motivation for a coming adventure needs an extra punch of get-up-and-go.
Net Weight: 180g
Added Water: 450ml
Ready Quantity: 630g
Directions: Fill the bag up to the maximum filling line (450 ml) with boiling water and stir well. Close the bag and leave it to steep for 10 minutes.
Ingredients: kidney beans (42%), beef (12%), roasted onions (onions, palm oil, wheat flour, salt), tomato, Maltodextrin, textured soy protein, condiment, palm oil, paprika, starch, lactose, yeast extract, sugar, salt, anti-caking agent: silica; natural flavouring Dried meat content: 21,6 g (equals approx. 86 g fresh meat)
Allergens: contains gluten, lactose, milk, soy
Average nutritional values per 100 g dried product:
(of which saturated fatty acid: 5.8g)
(of which sugar: 7.0g)
1. Standard Delivery (3 to 5 Days) £4.50 (FREE when you spend £75)
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3. Royal Mail 24 (1-3 Days) £4.50 (£1.99 when you spend £75)
5. Royal Mail Saturday Delivery £8.99
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